About Myself

I’m Lakshmi Priya, a biotechnologist turned home maker and mom to 2 beautiful little girls. I was born and brought up in Bahrain, where my dad runs a chain of South Indian restaurants. So I am no new to this venture… My interest in cooking started a couple of years back seeing my mom, my aunts and my restaurant chef cooking various types of dishes. In an attempt to cook different types of dishes by various trial and errors I have learnt many varieties that I thought I would share with the Web world. My keen interest in cooking and especially baking turned into my biggest passion over the years.
Cooking is an art and every women must try their hands on this. So please join in with me to have fun trying various recipes.

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